Eat and Drink in Barbados
The “culinary capital of the Caribbean,” Barbados is especially appealing to a vast array of foodies, who have learned that eating, dining and phenomenal feasting alone is sufficient reason to visit Barbados! We offer a complete gastronomical package for both gourmands who favour formal fine dining in some top Zagat rated restaurants, as well as easy-going food lovers, who take a more casual approach to eating, preferring instead, the equally tasty street food variety. The street food also comes highly recommended. When internationally renowned American chef, Marcus Samuelsson describes a lowly fish sandwich from Cuz, (a tiny fish shack on the south coast), as “King of all fish burgers,” you know why you have to visit Barbados.
Located south of Bridgetown amidst the heritage charm of an old Barbadian home, Brown Sugar is famous for our sumptuous all-you-can-eat planter's buffet lunch with a grand display of local and Creole dishes.
Cafe Luna, the award-winning restaurant on the rooftop of Little Arches Hotel, boasts one-of-a-kind panoramic views of the Caribbean Sea in a Mediterranean-style al fresco setting.
Experience Champers – where a special combination of delicious food, consistently good service with romantic picturesque views of the waterside resides. Welcome to one of the leading restaurants on the South Coast!
A trendy new hot spot that features an air-conditioned lounge bar with an expansive glass wall allowing uninterrupted views across the water, serving quintessentially Mediterranean-style cuisine with a Caribbean twist.